January 16, 2026
Discover opportunities At Rosewood Hotel Abu Dhabi & Hong Kong

Discover opportunities At Rosewood Hotel Abu Dhabi & Hong Kong

Brand Name
Rosewood Hotels & Resorts – Abu Dhabi & Hong Kong

Introduction
Rosewood Hotels & Resorts is a globally acclaimed ultra-luxury hospitality brand known for its philosophy of “A Sense of Place,” where each property reflects the culture, history, and spirit of its location. In Abu Dhabi and Hong Kong, Rosewood delivers a world-class blend of refined elegance, personalized service, and immersive experiences tailored to discerning travelers.

Key Features

  1. Prestigious Locations
    • Abu Dhabi: Situated on Al Maryah Island, offering panoramic waterfront views and direct access to The Galleria luxury shopping mall.
    • Hong Kong: Iconic harborfront property in Victoria Dockside, with spectacular views of Victoria Harbour and the city skyline.
  2. Luxurious Accommodation
    • Elegantly designed rooms and suites with floor-to-ceiling windows and contemporary furnishings.
    • Residences available for extended stays, featuring private kitchens and premium services.
  3. World-Class Dining
    • Multiple award-winning restaurants and bars offering fine international cuisine and innovative local dishes.
    • Stylish lounges and rooftop venues perfect for sunset cocktails or afternoon tea.
  4. Wellness & Leisure
    • Sense, A Rosewood Spa offering holistic treatments, hammam experiences, and wellness programs.
    • State-of-the-art fitness centers, infinity pools, and relaxation areas.
  5. Events & Celebrations
    • Elegant ballrooms, meeting rooms, and outdoor terraces for weddings, conferences, and private events.
    • Bespoke event planning with world-class catering services.
  6. Signature Rosewood Experience
    • Personalized butler service, curated cultural experiences, and attention to the smallest details.
    • Emphasis on art, design, and sustainability in every property.

Click on Job Title for more Details/Apply

Driver

Housekeeping Attendant

Talent and Culture Officer

Administration Executive

Assistant Restaurant Manager

Assistant Hygiene Manager

Demi Chef de Partie – Pastry Kitchen

Assistant Lounge Manager

Director, Tax, Global

Restaurant Team Leader

Assistant Chief Concierge

[RWHKG] – Complex Director

Junior Sous Chef – Pastry Kitchen

Manager, Talent and Culture

Management Trainee

Associate Butler

Front Desk Associate

Concierge

Front Desk Associate

Director of Talent & Culture

Director of Residences and Heart of House Operations

Manager, Corporate Communications

Wellness Manager

Room Attendant

Internship – Food & Beverage Services

Bar Waiter/ Waitress

Waiter / Waitress

Chef de Partie – Banquet

Waiter/ Waitress – In Room Dining

Lobby Ambassador

Jr. Sous Chef (Pastry)

Jr. Bartender

Engineering Associates

Bartender

Guest Service Associate – Front Desk

Bar Supervisor

Demi Chef de Partie

Assistant Reservations & Service Center Manager

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